Saturday, April 28, 2012

Salmon Salad

It must be the weather. All this sun is making me crave seafood and shellfish. This particular meal was right up my alley. The salmon was a tad over cooked which was a shame - it made it a little dehydrated and tough but still totally edible. I cooked the Trader Joe's Harvest Grain's Blend (which by the way, is awesome) in a little turmeric, made a mustard vinaigrette for the greens and seared the salmon with lots of lemon and olive oil. Oh and by the way the Trader Joe's salmon comes with lemon!

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