It must be the weather. All this sun is making me crave seafood and shellfish. This particular meal was right up my alley. The salmon was a tad over cooked which was a shame - it made it a little dehydrated and tough but still totally edible. I cooked the Trader Joe's Harvest Grain's Blend (which by the way, is awesome) in a little turmeric, made a mustard vinaigrette for the greens and seared the salmon with lots of lemon and olive oil. Oh and by the way the Trader Joe's salmon comes with lemon!
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