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Blanching the green beans |
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Green bean salad with vinaigrette, dried cherries and walnuts |
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Brussel Sprouts |
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Brussel Sprouts, shallots and leeks with butter |
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White Chocolate Cranberry Pie courtesy of Abby |
I feel pretty bad that I didn't take a picture of Casey's baked potato stir-fry. I really liked it. He diced potatoes and baked them with jalapeno, bell pepper and onion. He also made the gravy in a garlic-onion roux. As for my contribution I made a
green bean salad and a
brussel sprout stir fry. Both were pretty good, though I liked the brussel sprouts much better. Which is good since I bought way too many. I really don't feel like posting the recipe but I linked them. Both recipes are from Bon Appetite, again. The cranberry pie was a pleasant surprise. The only thing I do with cranberries is open the can of jellied cranberry and put it in a pretty dish. Cooking with cranberries is actually totally alien to me. But this was amazing. Not to sweet, but not too tart, and you gotta love the 'yum'. Thanks Abby!
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